About us

At Mamut Polska S.A., we combine tradition with development. We create products that have graced Polish tables for years, and our greatest source of pride is the people behind their quality.

We are a team of specialists, enthusiasts and practitioners united by a common goal — creating products that consumers reach for every day.

We believe that a good atmosphere and mutual respect are just as important as results. That’s why we prioritise open communication, collaboration and support in our everyday work. We make sure every employee has room to grow and a real opportunity to influence their own work.

We work in Wrocław, where our office and production plant are located. We combine the experience of the company’s many years of history with the energy to implement new ideas and solutions.

Our history

Learn about our history

From 1865 to the present day — see how Mamut has changed over the years.

  1. 1865

    The beginnings of Wrocław's 'Mamut'

    It all began with the Wrocław Consumers' Association (Breslauer Consum-Verein), of which today's 'Mamut' is the successor.

    On 6 November 1865, the founding meeting of the Wrocław Consumer Co-operative took place at a restaurant with the beautiful name 'For Humanity'.

    Historia 1865
    Photograph from the archives of the 'Poloniae Amici' website (polska-org.pl). Based on the book 'The Extraordinary History of the Wrocław Mammoth' by Marek Perzyński (Wrocław 2002).
  2. 1915

    The creation of the 'bread' reliefs

    Between 1914 and 1915, a six-storey building was erected along Sienkiewicza Street in Wrocław, its façades adorned with six magnificent reliefs depicting the history of bread.

    Historia 1915
    Photograph from the collection of the 'Poloniae Amici' website (polska-org.pl). The relief shown here was reconstructed by art conservator Cezary Wandrychowski.
  3. 1928

    Installation of 'mammoth' ovens — hence the company's name

    Between 1925 and 1928, two new facilities were built on Sienkiewicza Street and fitted with enormous gas-fired ovens known as 'mammoth' ovens, or simply 'mammoths'.

    The volume of bread baked was so great that 'Mamut' was even able to share its bread with Berlin — hot loaves were loaded onto horse-drawn carts, transported to the station and sent to the German capital on the night train.

    Historia 1928
    The fermentation chamber of the 'mamut' oven and the dough-mixing vats. Photograph from the brochure '25 Years of the Wrocław Bakery Works 1945–1970'.
  4. 1953

    Nationalisation of the Wrocław Bakery Works

    The works came under state management as the Wrocław Bakery Works.

    Witryna sklepu fabrycznego nr 3
    Photograph from the brochure '25 Years of the Wrocław Bakery Works 1945–1970' — Wrocław Works Printing House — Order No. 1282/A-200 copies — K-15/9.
  5. 1958

    Opening of the company nursery 'Mały Piekarczyk'

    A nursery for employees' children — 'Mały Piekarczyk' — was established at the factory.

    Dzieci w przedszkolu zakładowym
    Excerpt from the brochure '25 Years of the Wrocław Bakery Works 1945–1970' — Wrocław Works Printing House — Order No. 1282/A-200 copies — K-15/9.
  6. 1962

    Restoration of the 'mammoth' ovens

    A significant part of the factory, including the mammoth ovens, was destroyed during the Second World War. The ovens were successfully restored — the first was commissioned in 1961, and the second a year later.

    Despite being listed as historic monuments, they have not survived in their entirety to this day. A fragment of one of them, along with a glimpse of the 'Mammoth's' history, can be found in the former bread factory on Sienkiewicza Street, which now houses the Basecamp complex.

    Historia 1962
    The fuel feeder for the 'Mammoth' furnace. Photograph from the book 'The Extraordinary History of Wrocław's Mammoth' by Marek Perzyński (Wrocław 2002).
  7. 1963

    Poland's first bulk flour conveying systems

    The first prototype pneumatic bulk flour conveying systems in Poland, installed at the company, laid the foundations for the construction of such systems across the country.

    Historia 1963
    Control cabinet for pneumatic flour transport, 1980s.
  8. 1976

    The Management Board of WSS 'Społem'

    The company came under the management of the 'Społem' Provincial Food Cooperative.

    Odręczny napis Zakładowy Biuletyn Jakości
    Excerpt from the title page of the Company Quality Bulletin, November 1978, of the Provincial Consumers' Cooperative in Wrocław — bakery production division.
  9. 1989

    The company became independent under the name 'Społem'

    The company became independent, operating under the name 'Społem'.

    Historia 1989
    A product label featuring the 'Społem' and 'mamut' logos.
  10. 2000

    'Mamut' Co-operative Bakery and Confectionery Works

    The company adopted the name 'Mamut' Co-operative Bakery and Confectionery Works.

    Historia 2000
    The former 'Bread Factory' on Sienkiewicza Street in Wrocław, where bread was baked from 1915 to 2006. Photograph from the archives of the 'Poloniae Amici' website (polska-org.pl).
  11. 2007

    MAMUT Sp. z o.o.

    The company was reorganised into a limited liability company.

  12. 2016

    Mamut Polska S.A.

    The company was reorganised into a public limited company — Mamut Polska S.A.

  13. 2020

    Expansion of the machinery park

    The next step in modernizing our infrastructure: the installation of an additional, modern breadcrumb production line.

  14. 2026

    Rebranding

    A year marked by rebranding: a refresh of the brand image and the standardisation of packaging under a single yellow logo set against a blue background.